Last updated: August 13, 2021

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As a healthy vegan alternative, many people often turn to almond paste. It is versatile and consists - as the name suggests - of almonds. Sometimes more and sometimes less. You can buy it in the supermarket or make it yourself.

To help you find the almond paste that suits your needs, we have compared different types of almond paste in this article. So that you know what to look for when buying, we have answered some questions in the guide section.




Summary

  • When buying almond paste, particular attention is paid to the size, weight, packaging material, quality and consistency of the almond paste.
  • Almond paste consists of many healthy ingredients, such as unsaturated fatty acids, minerals and large amounts of vitamins B and E. It is available in white and black.
  • The paste is available in white and brown. The colour indicates whether peeled or unpeeled almonds have been used for the puree.

The Best Almond Paste: Our Picks

In the following section, we will show you our favourite almond purees that we have compiled for you. We would like to help you find the almond paste that best suits your needs.

Buying and evaluation criteria for almond paste

To make it easier for you to choose your future almond paste, we have summarised the most important criteria for you here. This way you can find the right almond paste for you. The criteria are made up of:

With these criteria, you should generally focus on which properties are mainly relevant to you in your almond paste. You should also think about your intended use before buying so that you choose the right paste for your purposes.

Size

Although size is not everything that counts, it is still practical to know before you buy what shape the almond paste will arrive in after you have placed your order. Depending on the dimensions of the almond paste, some sizes are easier to store in your kitchen or fridge.

Smaller jars of almond paste are easier to store in your kitchen than larger ones. However, the larger jars usually offer more contents compared to the smaller ones. Smaller jars can also be easier to open and close when handling.

Weight

Size usually goes hand in hand with weight. This should be chosen according to your needs. If you have never eaten almond paste before and just want to try it out, it is advisable to order a little less almond paste at the beginning.

When you get a taste for it, you can get almond paste with more weight. The weight is not only determined by the almonds and their quantity, but also by the material that encloses them.

Packaging material

Today, almond paste can be found in different packaging materials. Besides plastic and synthetic materials, almond paste is most often supplied in glass. The advantage of glass is that it is environmentally friendly. The advantage of plastic is its weight, which makes it easier to transport the paste and prevents it from breaking like glass.

The material that encloses the almond paste can also have an influence on its quality. Glass is known to leave less residue on the contents inside.

Quality

When it comes to quality, many buyers make sure that the almond paste is natural. Especially since many people with vegetarian and vegan diets use almond paste as a substitute, the quality of the paste is very decisive in the purchase decision.

The almond paste should be free of preservatives, colourings and other additives.

Sugar and salt are also important. Sometimes it is unavoidable that the almond paste also contains traces of sesame, hazelnuts or other nuts.

Consistency

In addition to the quality of the almond paste, the consistency of the almond paste is also an important purchase criterion. Since almond paste can be used for different purposes, it is advantageous for many people if the paste is either more solid or more liquid.

Whether the almond paste is completely creamy or crunchy also depends on how the almond kernels were processed for the paste. Ultimately, the best consistency is the one that best suits your needs.

Guide: Frequently asked questions about almond paste answered in detail

In this guide, we have compiled and answered the most frequently asked questions about almond paste. This will give you enough information to make your purchase decision.

What is almond paste?

Almond paste is a homogeneous mass made from crushed and ground almond kernels. The paste is usually available in two colours, brown and white. The colour depends on whether peeled or unpeeled almonds are used for processing.

To get ground almonds for almond puree, you can buy them already ground for convenience. If you have a high-powered blender, you can also use this to grind the almonds. (Image source: jennyleenaguirre / Pixabay)

Almond paste made from unpeeled almonds has a stronger flavour than paste made from peeled almonds. Therefore, you should also pay attention to the colour of your almond paste when buying it. If you haven't tried almond paste before, it might be better to start with white almond paste, as its flavour is less intense.

Who is almond paste suitable for?

Almond paste can be eaten by many people because of its many nutrients, vitamins and trace elements. You should pay attention to how the almond paste was made. Especially natural almond paste from organic cultivation, which does not contain any additives, sugar or salt, is considered to be particularly healthy.

Almond paste is also suitable for expectant mothers and small children. Almond paste provides the former with important folic acid and the latter with many vitamins for growth. However, attention should also be paid to the quantity.

Sometimes less almond paste than expected is enough to fill the daily requirement. In addition to almond flour, almond paste can also be used for baking. When added to oatmeal at breakfast, almond paste adds flavour to the morning routine.

How do I make almond paste myself?

The easiest way to make your own almond paste would be to buy ground almonds at the grocery shop and blend them with enough liquid in a blender to make a smooth paste. You can add other ingredients according to your taste.

The most difficult method works with almond kernels in their original state. To grind these almonds you will need a very capable high-powered blender, as regular hand blenders have trouble grinding nuts. Depending on whether you want to make brown or white almond paste, you should peel the almonds first.

The almonds should then be reduced to a powdery mixture with the appliance of your choice. Then, as above, you can mix this mixture with milk, water or something else liquid to make a creamy paste.

What is the difference between almond paste and peanut butter?

Apart from the fact that they are made from different nuts, they both have about the same calorie value. What makes them different is the nutritional value and protein content. Almond paste has more vitamins, minerals and fibre than peanut butter. In comparison, peanut butter has more protein than almond butter.

Conclusion

For a healthy balanced diet, almond paste is a good way to add some zest to your cooking and baking recipes. Thanks to its many uses, almond paste is particularly suitable as a substitute for many sugary foods.

Due to its many important ingredients, almond paste in its natural state can do a lot for your health. When deciding what to buy, you should pay attention to your needs and only buy almond paste that meets most of your criteria.

(Cover photo: 123rf / Marek Uliasz)

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